Pinot Noir Grapes

A full 1-ton bin of pinot noir grapes grown on the Las NIetas Vineyard estate.

7 Clones &
2 Rootstocks

We maintain almost 8000 plants over roughly 8 acres. All our grapes are of the pinot noir variety, but the different clones provide different tannins and flavors.

Bob holds a cluster of pinot noir grapes

Bob Hartmann holds a cluster of freshly-picked pinot noir grapes.

When growing wine grapes, it’s important to have a consistent water retention, tannin and flavor for all the clusters in a batch. This is why vintners use the technique of cloning to grow a consistent and reliable product.

8 Acres of
Pinot Noir Grapes

Our privately-owned estate is a working vineyard, which means we’re always improving on our process, and our quality, year over year. Facing southwest, our grapes grow at an elevation of 780-860 feet, depending on where you’re standing. We grow roughly 1,000 vines of each clone, which amounts to about 7-10 rows of vines each.